The Cambrian Bar and Restaurant was established in 2008 and is located at the top end of Rhoose Road in the seaside village of Rhoose in the Vale of Glamorgan.
We have a beautiful balcony over looking the runway of Cardiff International Airport and the surrounding countryside, situated on the first floor of the White Building formerly known as ‘The Flying Club.’ It is now a Free House Restaurant/Bar and is open to the general public. We are open 7 days a week 365 days of the year from 9am EVERY DAY. We have ample FREE parking so just come in and join us.
Freshly prepared breakfast is served daily from 9am until 12am Monday to Saturday and 9am until 10.30am Sunday. Our variety of home cooked lunches and lighter menu served from 12pm until 5.00pm Monday to Saturday will tempt the taste buds. Or check out our lunchtime specials, served Monday to Saturday 12.00 – 3.00PM
Our legendary Sunday Lunches (we only serve traditional Sunday Lunches on a Sunday) have been established over the last 10 years and we offer a selection of meats, all served with a turreen, of seasonal vegetables, potatoes, stuffing and a homemade Yorkshire Pudding.
The Cambrian Bar and Restaurant bar is open 7 days a week until 11.00PM. We serve a fine selection of beers, ales, wines and spirits, all competitively priced.
The Cliff Restaurant is a new addition to one of Gower’s favourite coffee shops – Three Cliffs Coffee Shop.
Situated in a superb location at Southgate, Gower and just yards from glorious cliff top walks to Three Cliffs Bay. It has easy parking with on street parking or a National Trust car park across the road, or it is easily accessible by bus with the number 14 stopping directly outside. Owners Jamie & Jodi work closely with their head chef Colin Lewis and their local suppliers to create food that’s all about flavour rather than just the image. The Cliff Restaurant menu is made from scratch, Jamie, Jodi & Colin – all passionate about using local produce – dream up the ideas; the kitchen team applies the science to ensure a fabulous flavour. Whatever your occasion, we hope to fulfil your dining experience, whether it be a romantic meal for two, a family gathering, a catch up with friends, a celebration, or a girly night out. We also cater for business luncheons. With two menus to choose from; a full house menu or just join us for light bites pizza, pasta & sharing boards. Our food is handmade from scratch in our kitchens, using only the best seasonal and local Welsh produce available.
Penycae Inn, a hidden treasure nestled at the upper end of the Swansea Valley, in the idyllic hamlet of Penycae.
Located just 30 minutes from Swansea and the M4, it lies centrally to the many attractions of the Brecon Beacons and provides the most stunning backdrop to any occasion. The pub has been lovingly restored to its former glory, incorporating the values of traditional pub hospitality together with a comfortably stylish interior showcasing a symphony of local stone, slate and green oak. Our great passion is food. Our menu is simple and contemporary using only the very best ingredients and seasonal produce. As a locally born lad, proprietor,and head chef, I’ve created a mouth-watering menu of dishes that never fail to impress. Our award winning team are dedicated to providing a first class service in a relaxed, friendly atmosphere. Our attention to detail and the warm welcome you receive, will help to ensure you visit time and time again. Whether you want to relax by the fireplace enjoying a quiet drink, eat fine food in our restaurant, get married here or celebrate a special occasion with us, The Penycae Inn will succeed in making your visit a memorable one. It certainly is an “Inn for all seasons.”
Dylans are an informal, family-friendly run restaurants, serving pizza, seafood and other seasonal dishes.
Doesn’t seem that long ago. It isn’t really but plenty has happened. Across the world but also in our own home. North Wales has grown to be a real live worldwide tourist destination and so it should be. We have made our mission statement our constant mantra celebrating the local produce, character and natural beauty of North Wales. At Dylans we think we have done our fair share of celebrating. We think you should too. It has been so exciting to meet so many great producers, to recruit so many engaged and engaging hard working staff and to make friends of customers who continue to visit us week after week, year after year.. We look to encourage visitors from all over the world to enjoy this special place. But also we hope to have re-opened the eyes of many who have been lucky enough to live here throughout their lives.
Bodnant Welsh food is set in the heart of Conwy Valley surrounded by the stunning scenery of Snowdonia. We are passionate about food highlighting the best of Welsh produce in all of our menus.
Within the Bodnant Welsh food centre you will find a number of ways to savour the local tastes: sample and buy in the shop, enjoy a snack or light lunch in the Furnace Tea Room, enjoy a tasty lunch or dinner in the Hayloft Restaurant or learn more about creating tempting Welsh dishes in the cookery school. Want to discover Welsh wines? The wine shop is open daily, with wine courses run on a regular basis.
Blas restaurant situated at the stunning Twr y Felin hotel in St Davids, Pembrokeshire, West Wales.
Award winning Blas – meaning ‘Taste’ in Welsh – offers a menu influenced by the season and locality, with dishes designed to reflect Wales and its produce. The menu features light fine dining, offering guests a true culinary experience, with many of the ingredients sourced from the local area. Pembrokeshire has an abundance of produce, including Welsh lamb. Duck and fowl are also farmed in Pembrokeshire; whilst crab, and many species of fish are caught daily in the surrounding seas. The popular activity of foraging has promoted the use of traditional ingredients such as samphire and laver bread. Pembrokeshire is home to several award-winning cheese producers – within walking distance of Twr y Felin is Caerfai Farm – their Cheddar and Caerphilly organic cheeses are made with milk from the dairy herd who graze above St Brides Bay.
Dinner is complemented by a thoughtfully chosen selection of old world wines, exclusively supplied by Berry Bros. & Rudd, London.
The Blas Restaurant is open daily for breakfast, brunch, lunch, afternoon tea, dinner and drinks.
The Grove of Narberth is a privately owned luxury country house hotel nestled in the heart of the rolling Pembrokeshire countryside.
Surrounded by the wonderful local produce of Pembrokeshire and our very own kitchen garden it is not surprising that we are very passionate about our food and drink. The Grove has lots to offer from an informal lunch on the terrace, a fabulous afternoon tea in one of the lounges, maybe something off our bar menu or dine in one of the two most romantic restaurants in Wales. We have two options to choose from, our stunning Fernery restaurant for fine dining and our quirky Artisan Rooms for a more relaxed dining experience. Wherever you choose, our team prepare all our food from the highest quality ingredients served with real care and a warm smile.
Simply one of the best places to eat and drink in Pembrokeshire, our hidden restaurants, located in such a secluded location provide a discreet and extra special dining experience. As stated in the Michelin guide restaurant review: “The Grove, which is becoming one of Wales’ premier dining destinations”. We hope you go away feeling that it was an experience that you will remember. If you’re staying in Pembrokeshire and looking for places to eat to enjoy great food, fine wines and the best service, then come to the Grove of Narberth.
Gigi Gao’s Chinese Restaurant was Inspired by the lack of real Chinese cuisine within the local Swansea area so Gigi Gao ventured to change this.
The restaurant seats 200 providing a great atmosphere for all types of dining. Whilst the dishes and flavours are unique to the local area, the growing following and subsequent high recommendations speak for themselves. The restaurant won The Best Oriental Restaurant in Wales in April, at The Golden Chopsticks Awards which was hosted by Gok Wan and endorsed by Ken Hom!!
At Gigi Gao’s Favourite Authentic Chinese restaurant we serve exactly that….authentic Chinese food as would be found if you visited China. We are conscious of your health and welfare and consequently we do not use MSG additives to flavour the food unlike many UK based Chinese Restaurants. Our emphasis from day one is to send all our customers away happy, and perhaps a little more knowledgeable about our cuisine and culture. Everything we do is for a reason, whether it be the traditional Chinese dresses our servers wear, the handmade table clothes, the hand-made customised cutlery and crockery or the flamboyant decor, some of which depicts paintings of traditional Chinese characters and stories.
Parc Le Breos house & Restaurant welcomes you to our relaxed, informal and friendly restaurant in the heart of the Gower peninsular.
Savour delicious meals prepared with the freshest high quality local produce. Many of the herbs, salad leaves, fruit and vegetables are grown in our Kitchen Garden. We happily cater for all dietary requirements, there are always vegetarian options on the menu and many of the dishes can be prepared as vegan or gluten free. The Parc Le Breos House & Restaurant is open each evening throughout the week except for Tuesdays. Tables can be booked from 6pm – 8pm. We also serve lunches and sumptuous afternoon teas from Wednesday through to Saturday, while on Sunday we serve our ever-popular traditional Sunday lunch. Reserving a table is essential so please call us.
Cariad Cafe is based in Penclawdd on the Gower Peninsula. We pride ourselves on providing good quality, home-cooked food, using local Welsh produce wherever possible. We serve breakfasts until 12, lunches after 12, and ice creams, cakes, coffee and tea all day.
The cafe serves a range of breakfasts to suit any appetite, including a Welsh Breakfast containing the famous Penclawdd cockles and laverbread – not to be missed! For lunch there is a choice of sandwiches, baguettes and salads; as well as a soup of the day. For a more filling meal try our lasagne, builder’s brunch, or one of a many daily specials. A wide selection of home-made cakes and treats are available throughout the day, including gluten free options. Ice cream sundaes are a firm favourite, as well as cones or tubs to take away. At Cariad Cafe we serve a wide range of teas, coffees and cold drinks including beers and wine during the day.